Finally a Christmas recipe. gluten-free btw. So these are classic German Chris…

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Finally a Christmas recipe. πŸŽ„β„οΈπŸ’« gluten-free btwπŸ˜‰.
So these are classic German Christmas cookies. Cinnamon stars ⭐️ 🌟✨
Ingredients (50 cookies):
1 1/2 cups ground almonds
1 cup ground hazelnuts
1 cup icing sugar
3 tbsp cinnamon
6 tbsp water
1/2 tbsp lemon juice

Ingredients icing:
1/4 cup aquafaba (chickpea liquid)
1 tsp sugar
3 tsp icing sugar

Method:
1. Mix the dry ingredients and then add water and lemon juice. Mix well.
2. Roll out the dough ( about 1 cm high)
3. Cut out stars.
4. To make the icing beat the aquafaba with an electric whisk and add the sugar after 3 minutes.
5. Spread the icing on the cookies.
6. Now bake at 200c for 7 minutes. They might seem like they’re not done but they’ll dry once they’re cooled down.
7. Enjoy✨

20 thoughts on “Finally a Christmas recipe. gluten-free btw. So these are classic German Chris…

  1. Love seeing traditional cookies from other countries!!!🀩

  2. That’s fab, was looking for cinnamon cookies recipe, thanks for sharing ❀️

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