So this garlic mushroom herb chicken over mashed potatoes HIT. THE. SPOT. I thin…

So this garlic mushroom herb chicken over mashed potatoes HIT. THE. SPOT. I think I’m finally getting the hang of cooking in cast iron!! My secret to low fat mashed potatoes that are still super creamy: slowly pour in chicken stock while mashing until they’re moist, then top with juuust a bit of kerrygoldusa butter at the end 👊🏼