So much pizza All time favorite ended up being my creation that my husband did…

So much pizza

All time favorite ended up being my creation that my husband didn’t believe in and now regrets because I’m not sharing it with him 50:50.

No sauce, brush dough with garlic herb butter. Add dollops of goat cheese and ricotta cheese. Cut up medjool dates and scatter throughout. Add bacon and prosciutto half way through the cook time. Top with arugula and balsamic glaze.

The other pizzas are red sauce with an assortment of meat with ricotta, mozzarella, and parmesan cheese. He added mushrooms and carmelized onions to his.